Chizue

The door is cold

Local cuisine in Chiba

The monthly menu is wonderful. A shop I want to recommend to important people.

You can enjoy Chiba cuisine!人 People who love women! A

I've always wanted to come, I finally went!Thousand production thousand consumption that is not local production for local consumption.A shop that uses a lot of ingredients such as Chiba's vegetables and seafood.It was delicious ~ ♪

Relieved taste. It was delicious, but not enough for men. There are many kinds of sake, such as Japanese sake, shochu, plum wine, and so on.

Chiba's hideout!

The food is delicious!There are three types of liquor, which are rare.

This is a local production and local consumption shop if you want to eat local cuisine of Chiba. If you make a reservation in advance (if you specify a course), the dishes will come out smoothly, so be careful

This is a shop where you can enjoy seasonal, homely, but creative Japanese food. Distance that we cannot walk from Chiba Station. The counter on the front, the large table on the back, and the second floor have a moist atmosphere and private rooms.You can also feel attentive and attentive hospitality. Reservation is good because there are not so many seats.On this day, we added the specialty of the shop, "Namero", to the warm seasonal vegetables course, which incorporated a lot of Chiba ingredients. Although the calories were modest, there was plenty of volume up to the dessert, so I enjoyed quite a lot.

Even Sakaemachi and everyoneAlthough it may not be the store to go, the atmosphere is calm and the food is delicious! There are table seats for each entrance on the back of the shop, and if you are about 10 people you can afford a banquet.

You can fully enjoy Chiba-style cuisine.

I like the landlady's story.

No smoking